Creator:
Traditional Handicraft
Date:
1930 - 1940
Medium:
Places:
Description:
Bronze cauldron used for washing (clothes) and cooking purposes. Regularly used in Cyprus for boiling milk in order to prepare traditional cheeses such as halloumi and anari, as well as making trachanas. The bottom is rounded and slightly conical and is designed to sit on a stand. There is a handle on either side for carrying
Dimensions:
57 cm diameter, 33 cm height
Acquisition Note:
Antigoni Severis
Identifier:
mmr_00428
Provenance:
Cyprus
Classification:
Collection:
Object Type:
Rights Holder:
© Costas and Rita Severis Foundation
Rights Statement:
The Costas and Rita Severis Foundation holds or manages the copyright(s) of this item and its digital reproduction. If you need information about using this item, please send an email to [email protected]
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